Last Mountain Distillery is Saskatchewan’s very first micro-distillery.
It’s family owned and operated in Lumsden.
The company is known for its signature products which include Saskatchewan’s best-selling and Canada’s only naturally infused dill pickle vodka, our naturally infused organic prairie cherry whisky, apple pie moonshine, and more.
On January 19, the distillery won a special award and multiple medals at the Canadian Whiskey Awards in Victoria B.C.
For its special award, the distillery won the Canadian Wheat Whiskey of The Year award.
It also won two gold medals for its Single Cask 100 per cent Wheat Whiskey and its 3 Wood Rye Whiskey.
It won a silver medal for its Smokey Single Malt Whiskey.
As well as two bronze medals for its Red Wine Barrel Whiskey and its 4 Grain Whiskey.
