Warm and dry conditions across the province allowed Alberta’s harvest to progress during the week ended Sept. 23.
Isolated showers had minimal impact on harvesting operations as 78 per cent of the province’s crops are now off the ground, an 18-point increase from a week earlier.
This was compared to the five-year average of 69.8 per cent and the 10-year average of 56.2 per cent.
The south region led the way at 84.3 per cent, followed by the northwest at 80.1 per cent, the Peace region at 77.6 per cent, the northeast at 76.8 per cent and the central region at 71.5 per cent.
The winter wheat, dry pea, fall rye and lentil harvests are complete, while durum was 92.3 per cent done.
The spring wheat harvest was at 88.8 per cent, while the barley harvest was at 87.4 per cent, followed by mustard at 84.9 per cent and oats at 82.1 per cent.
The chickpea harvest was 71.1 per cent complete, compared to the canola harvest at 55.9 per cent, the potato harvest at 52.5 per cent and flax at 35.4 per cent.
